A sample menu is detailed below to give you an idea of the types of dishes I can create for you. If you'd like something more bespoke or have special dietary requirements such as gluten-free or vegan, I would be happy to accommodate you. Please contact me to discuss your needs.
STARTERS
Smoked mackerel pate, radish, pickeld cucumber, crostini
Ham hock terrine, pea volute, pickled shallots, parmentier potato, pea shoots, crostini
Tendersteam broccoli, pear, goat cheese, red onion chutney, roasted hazelnuts, balsamic glaze
Butter poached chicken, onion puree, charred leek, sprin onion, crispy onion
MAINS
Haloumi, wild mushrooms, polenta, spring onion, white wine sauce
Brine cod loin, crushed royal jersey potato with capers and parsley, pak choi with smoked pancetta, dill white wine sauce
Lamb rump, rosemary dauphinoise potato, tender steam broccoli, pea and broad bean, carmelised shallots, lamb sauce
Slow cooked beef, truffle mashed potato, oyster mushroom, sweet carrot puree, red wine jus
DESSERTS
Raspberry creme Brulee, homemade short bread
Vanilla cheesecake, caramel sauce
Vanilla Panna cotta, strawberry jam, mint
Triple chocolate brownie, raspberry cream